tappas™ featured on Al Rojo Vivo and mitú’s Latino-Owned Holiday Gift Guide

tappas™ featured on Al Rojo Vivo and mitú’s Latino-Owned Holiday Gift Guide Created in Miami by artist Sandra Portal-Andreu, tappas™ is a sustainably produced food container and display that puts a spin […]

Spiced Up: An Open Letter on Chef Calvin’s Success and FSMSDC’s Impact

Spiced Up: An Open Letter on Chef Calvin’s Success and FSMSDC’s Impact Written by: Chef Calvin Harris, Principal, MD FoodsThree years ago, I was just an aspiring entrepreneur with a […]

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